Emeril Lagasse Signed Book Emeril At The Grill – COAGo Back
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Emeril Lagasse is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his ‘Turkey and Hot Sausage Chili’ recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed “New New Orleans” style.
Presented is a cookbook “Emeril at the Grill” by Emeril Lagasse. He signed the book on the title page in black felt tip (“9”).
Authentication: 100% Authentic Team